
About The Pig and I
The Pig & I is a chef-driven food business built around live-fire cooking, rooted in sustainability, thoughtful sourcing, and southern hospitality. The focus is on elevated technique, careful sourcing, and food that feels both intentional and welcoming.
Not checked in by the ownerVerify hours and location before heading out!
Open on their regular scheduleThe Pig and I is listed as open based on their weekly schedule (12:00–17:00). The operator hasn't checked in yet, hours and location may vary.
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Weekly schedule
Sunday12pm – 5pm
MondayClosed
TuesdayClosed
WednesdayClosed
ThursdayClosed
FridayClosed
Saturday12pm – 5pm

